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40 minutes mins
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Any breakfast food with the word “sticky” in it just has to be good! This is so simple to throw together and has the perfect amount of sticky, caramel goodness to it!
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Serves: 10 people
Sticky Bun Breakfast Ring Recipe
An easy breakfast ring that can be ready in about 30 minutes. It's so easy to make!
Prep Time 10 minutes mins
Cook Time 30 minutes mins
Total Time 40 minutes mins
Ingredients
- 2 tubes refrigerator buttermilk biscuits
- 3 Tablespoons butter or Margarine, melted
- ½ cup buttermilk syrup
- ⅓ cup brown sugar packed
- ½ teaspoon cinnamon
- ¼ cup chopped pecans optional
- ¼ cup sliced almonds optional
Instructions
Spray a fluted pan with non-stick spray.
Combine the melted butter and syrup in a small bowl and set aside.
In another bowl, combine the brown sugar, cinnamon, and nuts (if desired).
Place about half of the syrup mixture in the bottom of the pan. Then sprinkle half of the brown sugar mixture on top.
Lay the biscuits on the bottom of the pan, overlapping edges (closely together) to form a ring.
Top with remaining syrup and sugar mixtures.
Bake at 375 degrees for approximately 25-30 minutes or until golden brown. Cool for 1 minute in the pan, then invert onto a serving platter and enjoy!
Nutrition
Calories: 489 kcal · Carbohydrates: 65 g · Protein: 7 g · Fat: 24 g · Saturated Fat: 5 g · Trans Fat: 1 g · Cholesterol: 11 mg · Sodium: 902 mg · Potassium: 268 mg · Fiber: 2 g · Sugar: 11 g · Vitamin A: 118 IU · Vitamin C: 1 mg · Calcium: 70 mg · Iron: 3 mg
Recipe Details
Course: Dessert
Cuisine: American
(Recipe from All Things Delicious)
Items needed for this recipe:
Here are more delicious breakfast recipes:
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Aimee says:
Sticky = Delicious :)
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Lindsey says:
Wow. Looks amazing!!!
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Bonnie and Trish @ Uncommon says:
Oh my goodness! Brown sugar, syrup, nuts, and cinnamon... I am in heaven! I know our readers would LOVE this! Bonnie and I would be thrilled if you linked it up to our Uncommonly yours party! Take care!
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Julie says:
Yummmm!!! That looks so good! I saw this picture and it literally made me stomach grumble! I think I will be running to the store for ingredients. lol
Julie
http://julies-thisandthat.blogspot.com/ -
Jocelyn says:
Any breakfast that includes the word sticky is for sure a winner:-)
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Kathy M. Ward says:
This is exactly one of the dishes I made during Christmas--it got RAVE reviews. It's a keeper for sure. IF you can possibly toast the nuts lightly before begging, even if it's while the oven heats up--you'llo be glad for that extra toasty touch.
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MommaSue says:
Saw this on Pinterest awhile back and made it for Christmas. Delicious!
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Camille says:
Yum! Just found your blog and I just can't seem to get enough of it!
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Heather says:
This looks great and cute!
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Alison @ Oopsey Daisy says:
WOW this looks great! I love something sweet for breakfast!! Thanks for sharing at oopsey daisy!
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Hannah says:
Thanks for posting a link to my blog. I'm so glad to hear you liked these! I've recently tried and blogged about your Better Than Everything Brownies. LOVE those!!
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Dora says:
have been trying to find this recipe. made it once and needed it for company. this was easy and very yummy.
About The Author:
Elyse Ellis
Elyse lives in northern Utah with her husband and her four kids: 2 boys and 2 girls. She loves working out and movie theater popcorn.
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